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The 8-inch blade provides a good balance between control and cutting length, making it suitable for carving roast beef, pork, chicken, turkey and other cooked meats. The narrow profile helps reduce resistance as the blade moves through the food, helping you create neat slices while keeping more of the meat intact.
The B20 Ya Carving Knife is also useful for slicing larger fruits, vegetables and other foods where a longer blade can make the job easier. Its balanced design makes it comfortable to use when preparing a family roast or serving food at the table.
Whether you’re preparing a Sunday roast or slicing meat for a special meal, the XINZUO B20 Ya 8″ Carving Knife is a practical choice for clean, controlled slicing.
| XINZUO B20 Ya Carving Knife 8" | |
|---|---|
| Brand: | XINZUO |
| Series: | B20 |
| Knife type: | Carving knife |
| Blade type: | Damascus steel |
| Blade Length: | 202mm |
| Blade height: | 30.2mm |
| Handle length: | 136mm |
| Total length: | 338mm |
| Thickness: | 2.2mm |
| Weight: | 192g |
| Material: | 67 Layers 10Cr15MoV |
| Hardness: | 58-62 Rockwell |
| Handle: | Pakka wood |
| Package: | Exquisite gift box |




